Please take a moment to review Hachette Book Group's updated Privacy Policy: read the updated policy here.

Licking the Spoon

Licking the Spoon

A Memoir of Food, Family, and Identity

Recipes and cookbooks, meals and mouthfuls have framed the way Candace Walsh sees the world for as long as she can remember, from her frosting-spackled childhood to her meat-eschewing college years to her post-college phase as a devoted Martha Stewart’s Entertaining disciple.

In Licking the Spoon, Walsh tells how, lacking role models in her early life, she turned to cookbook authors real and fictitious (Betty Crocker, Martha Stewart, Mollie Katzen, Daniel Boulud, and more) to learn, unlearn, and redefine her own womanhood. Through the lens of food, Walsh recounts her life’s journey—from unhappy adolescent to straight-identified wife and mother to divorcée in a same-sex relationship—and she throws in some dishy revelations, a-ha moments, take-home tidbits, and mouth-watering recipes for good measure. A surprising and rambunctiously liberating tale of cooking and eating, loving and being loved, Licking the Spoon is the story of how—accompanied by pivotal recipes, cookbooks, culinary movements, and guides—one woman learned that you can not only recover but blossom after a comically horrible childhood if you just have the right recipes, a little luck, and an appetite for life’s next meal.
Read More

Genre: Nonfiction / Biography & Autobiography / Personal Memoirs

On Sale: November 20th 2012

Price: $2.99 / $3.99 (CAD)

Page Count: 336

ISBN-13: 9781580054713

What's Inside

Read More Read Less

Reader Reviews